A Tuesday night dinner

Dinner tonight: salade composée, with smoked salmon (from the neighbor, just caught & smoked), beets in mustard yogurt sauce (fresh sweet beets from the garden), new potatoes (also from the garden), steamed broccoli (ditto -- garden broccoli is SO much better than store bought, it's hard to believe), and 2 hard-boiled eggs, on a bed of romaine dressed with a garlic (from the garden, again) vinaigrette (try cognac vinegar if you have a chance).

Life is good.